523 Wusi East Road (west of the Party School of the Municipal Party Committee)
What travelers say:
Xiaofangniu is the first restaurant in Hebei that specializes in Hebei cuisine! The dishes are very unique! They taste great! What I want to say especially is the service at Xiaofangniu! It is beyond words! It is the Haidilao of stir-fry! Very good!!! Now they have launched a special roast duck! The taste is great! I recommend everyone to try it!
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Reviews of Xiaofangniuhebeicai (junxiao)
Some reviews may have been translated by Google Translate
Xiaofangniu is the first restaurant in Hebei that specializes in Hebei cuisine! The dishes are very unique! They taste great! What I want to say especially is the service at Xiaofangniu! It is beyond words! It is the Haidilao of stir-fry! Very good!!! Now they have launched a special roast duck! The taste is great! I recommend everyone to try it!
Baoding's earlier chain catering, famous for pies and porridge, has changed its business philosophy in recent years, with service enthusiasm as the first, a bit of Haidilao, but the taste quality of the food has not changed significantly, the quality of the popular pies that rely on fame has not improved, and the price is getting higher and higher. It's not the same popular cheap restaurant anymore.
Small cattle is Hebei cuisine! It has just emerged in the past two years! The taste is particularly good! Two people order three dishes full! Color and fragrance! Especially delicious! Now I have just had Beijing roast duck, which tastes particularly good! Chef Beijing!
Opened in the morning to the evening, there are more people eating, a bit messy at checkout, the dining environment is noisy, the price is not cheap, especially the leek box, the leek is so cheap and so expensive. The toilet location needs to be queued.
The small cattle restaurant is one of the restaurants under the Beidou Star. The service attitude is super good. The feature is that the food is fast. The kitchen is open. You can see all the operation procedures of the chef when cooking at a glance.